TURKEY SANDWICHES I HAVE KNOWN AND LOVED could easily be the title of this post and the story of my life for the few days after Thanksgiving. In fact, I may have to go out and buy a turkey breast, just to have enough turkey to make all my favorite turkey sandwiches.
The Pier 39 sandwich is one we had in San Francisco, way back when, and marked the first time I'd encountered cranberry sauce on a sandwich. I was an instant fan! We had the sandwiches with Anchor Steam beer. It was a great day!
The Dam Turkey Sandwich is one we used to eat in Tamworth NH, at a little gift shop and restaurant that sat beside a river where you could sit outside and watch water spilling over the dam. Such a lovely setting! The sandwich became a favorite and we never missed going there during our annual summer visits up north. This sandwich also marks a first - the first time I had dressing as a sandwich ingredient - but definitely not the last! Pita bread makes the perfect "container" for all the delicious ingredients.
Pier 39 Turkey Sandwich
Dam Turkey Sandwich
Stovetop Stuffing Patty
Canned Cranberry Sauce Slice
Thanksgiving Dinner Sandwich
Good Homemade Bread Slices
Fresh Cranberry Orange Relish
Classic Turkey Sandwich
Store Bought White Bread
Sliced White Meat Turkey
Hearty Thanksgiving Turkey Club Sandwich
PRINTER FRIENDLY RECIPES - click here